As sanctions continue to lessen and physical distancing rules are easing across the globe, many people are eager to get back to some semblance of routine. The fact remains that a post-COVID-19 world will not look the same no matter how quickly we return. And in no aspect of social life is that harsh reality felt greater than in the hospitality industry. However, one “restaurant” in Sweden is taking a unique approach to dining—an approach that may well become the new normal.
